Campground
Sushi and Miso soup
Green beans, potatoes, cucumbers, carrots, celery, eggs and tuna in lemon tarragon dressing
Monterey Bay Aquarium is always so delightful
Bruchetta with tomatoes and basil, fresh figs and prosciutto with mozzarella
Crab season in the Bay Area and bringing it home to make a wonderful salad is the best!
Pork and shrimp won tons in bonito dashi
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