T-bone resting
Campground
This is what happened to those porcini mushrooms
Green beans, potatoes, cucumbers, carrots, celery, eggs and tuna in lemon tarragon dressing
Pork and shrimp won tons in bonito dashi
Getting prepped for Nicoise salad
Sushi and Miso soup
Tagliatelle with broccoli rabe, pancetta, and pine nuts
Golden fields in front of Mt. Shasta in the distance
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